Thursday, March 13, 2008
Racoon Tails
I have to give a shout out to Melody's Racoon Tails recipe. We made them tonight, and they are so, so, so, yummy!! I added another can of green chile cause we love it, and I ended up using only about half of the cream cheese filling with 4 cans of crescent rolls. I'll buy more crescent rolls and have them again in a few days. Maybe I made them too small? I don't know, but they were delicious!!
Subscribe to:
Post Comments (Atom)
6 comments:
It all depends. A lot of times I have extra filling so I do reduce the amounts of cream cheese and the recipe did say 1-2 cans of green chiles. I like to use the "big" crescent roll better becauase you can put more filling in them, but it's really whatever works with this recipe! Yummmmy!!!
Wanna share the recipe? They sound good.
I'm pretty sure that anything made with a crescent roll and cream cheese is delicious!
Sad I missed it...they sound good. Share the recipe. :o) How is pregnancy going??? Keep in touch!
Shay - The recipe is on Melody's blog. I 'll e-mail it to both you and Celeste.
Where can I get the recipe? How are you feeling with the whole pregnancy thing? Are you still excited for the trek?
Post a Comment